White Chicken Chili Dip
pouch Progresso™ Southwest style white chicken chili with beans
cut into cubes
shredded Monterrey jack and cheddar cheese
chopped green onions
Also add in
can great northern beans
Preheat oven to 350 degrees.
Spray dish with cooking spray or use nonstick dish.
Mix in Progresso™ Southwest style white chicken chili, cream cheese, shredded cheese, cumin and extra chicken and beans if you choose to cook the chunky version.
Bake uncovered about 15 minutes or until cream cheese and shredded cheese is completely melted.
Top with green onions and serve with your favorite tortilla chips.
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