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Best Ever Meatloaf Recipe
This southern meatloaf recipe is made quick and easy with just a few simple ingredients but with a whole lot of tasty flavor.
Course
Main Dish Recipes
Keyword
classic beef meatloaf, easy meatloaf recipe, ground beef meatloaf, southern meatloaf
Prep Time
15
minutes
minutes
Cook Time
1
hour
hour
15
minutes
minutes
Total Time
1
hour
hour
30
minutes
minutes
Servings
5
Servings
Calories
331
kcal
Author
Melissa Coleman
Ingredients
2
lbs
Hamburger
1
Egg
beaten
Salt & Pepper
to taste
Bread Crumbs
1 heaping Tablespoon
Onion
1 small onion or half a medium
Ketchup
Approx. ½ cup
Instructions
Preheat oven to 350 degrees.
Mix hamburger meat and egg together in a bowl.
Add in breadcrumbs and chopped onion into the meat mixture until combined.
Add in Ketchup, combining thoroughly.
Pour the mixture into the prepared loaf pan and spread evenly.
Cook on center rack until the loaf is brown and crusted (Approx 1 hr to 1 hr 15 mins)
Pour off grease every 30 minutes.
This is optional, but I like to baste with extra ketchup during the last 15 mins.
Notes
The best way to mix everything is by hand. It gets a little messy but it works. I suggest removing your rings beforehand.
Nutrition
Serving:
1
slice
|
Calories:
331
kcal