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Homemade Breakfast Pizzas
Course
Breakfast
Author
Melissa Coleman
Ingredients
pita bread
the happy egg co.
2 eggs per pizza
green peppers
diced
onions
diced
pizza sauce
bacon
chopped or the real style bacon bits
shredded mozzarella cheese
other toppings you may like
optional
Instructions
Preheat your oven to 350 degrees. We used the real style bacon bits but if you are going to cook bacon and chop then you will need to do this first.
Once you have your bacon ready then you can prep your pizzas.
Spread a little pizza sauce (or marinara/pasta sauce) onto your pita bread.
Beat together 2 eggs per mini pizza and scramble. If you like fluffy eggs you can add a little milk.
Once you have your eggs scrambled you can spread them evenly out between each mini breakfast pizza.
Top with your favorite toppings. We added green peppers, onions, and bacon.
Now top with a little cheese for each and cook in the oven for approximately 10 minutes or until the cheese melts.
Nutrition
Serving:
1
grams