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Frankenstein Marshmallow Pops
Course
Dessert
Author
Melissa Coleman
Ingredients
1
Package of Marshmallows
you probably won't need them all
Green Wilton Candy Melts
Brown Sprinkles
Candy Eyes
Black Gel Icing
You will also need lollipop sticks.
Instructions
First you will want to put the lollipop sticks into your marshmallows.
Melt the green candy melts using a double boiler or my favorite melting pot.
Once the candy is fully melted dip in your marshmallows and coat them with the green candy.
Sit aside, top with your brown sprinkles and allow to cool and harden on wax paper.
Once the pops are cooled you can then add the eyes using some extra melted candy or gel icing.
Also use the gel icing to create a smile, stitches and bolts.
Nutrition
Serving:
1
grams