Snowman Cinnamon Rolls
You will melt over these adorable Snowman Cinnamon Rolls perfect for a fun holiday or snow day breakfast or brunch.
Servings 5 Snowmen
Ingredients
- 1 8- count package cinnamon rolls
- Mini chocolate chips
- Red M&Ms
- Pretzel sticks
Instructions
- Preheat the oven to 350 degrees and line a baking sheet with parchment paper.S
- Separate all the cinnamon rolls and set five rolls aside.
- Unroll the remaining three rolls and cut each strip in half.
- Roll up each piece into a small circle and place one small circle on top of the full-sized cinnamon rolls and lightly press them together.
- Bake the cinnamon rolls for 12 to 15 minutes, until golden brown.
- Allow the rolls to cool for a few minutes, then spread the icing over the top in an even layer.
- Use mini chocolate chips to create a face on the top of each snowman.
- Use the red M&Ms to make buttons on the front of each snowman.
- Use the pretzel sticks as arms.