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Copycat Chick-Fil-A Nuggets Recipe

By: Melissa Coleman Last Updated: Sep 21, 2023 This post may contain affiliate links.

Chick-Fil-A nuggets are some of my all-time favorite chicken nuggets, like ever. 

Because of the military, I haven't always lived near a restaurant location so the best way to remedy that problem and craving is to figure out how to make them at home.

Here is a close recipe if you love their nuggets too. 

Can't get Chick-Fil-A nuggets where you're at? Give this Copycat Chick-Fil-A Chicken Nuggets recipe a try. Super tasty and yummy!
 
 
 

Ingredients: 

  • Oil
  • 2 Boneless Chicken Breast (cubed)
  • 1 Egg
  • 1 Cup Milk
  • 1 ¼ Cup Flour
  • 2 ½ Tablespoons Powdered Sugar
  • 1 Teaspoon Pepper
  • 2 Teaspoons Salt

 

Directions:

Mix together the egg and milk.

Place cubed chicken pieces in mixture and let sit.

While the egg/milk mixture is resting, mix together the flour, sugar, pepper and salt.

Coat the chicken pieces in the flour mixture and cook in the heated oil until golden brown.
 
Can't get Chick-Fil-A nuggets where you're at? Give this Copycat Chick-Fil-A Chicken Nuggets recipe a try. Super tasty and yummy!
 

Want to print this recipe?

 
Can't get Chick-Fil-A nuggets where you're at? Give this Copycat Chick-Fil-A Chicken Nuggets recipe a try. Super tasty and yummy!

Copycat Chick-Fil-A Nuggets Recipe

Melissa Coleman
Print Recipe Pin Recipe SaveSaved!
Course Main Dish Recipes

Ingredients
  

  • Oil
  • 2 Boneless Chicken Breast cubed
  • 1 Egg
  • 1 Cup Milk
  • 1 ¼ Cup Flour
  • 2 ½ Tablespoons Powdered Sugar
  • 1 Teaspoon Pepper
  • 2 Teaspoons Salt

Instructions
 

  • Mix together the egg and milk.
  • Place cubed chicken pieces in mixture and let sit.
  • While the egg/milk mixture is resting, mix together the flour, sugar, pepper and salt.
  • Coat the chicken pieces in the flour mixture and cook in the heated oil until golden brown.

Nutrition

Serving: 1grams
Want even more?Follow @todayscreativeideas
 

 

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Reader Interactions

Comments

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  1. Melissa says

    October 03, 2013 at 3:27 pm

    So glad to hear that you and your family liked them. 🙂

    Reply
  2. Tanya @ Mom's Small Victories says

    October 03, 2013 at 1:42 pm

    We love chick-fil-a! Thanks for this recipe...powdered sugar? I wouldn't have guessed it!

    Reply
    • Melissa says

      October 03, 2013 at 3:21 pm

      I know right, but somehow it works. 🙂

      Reply
  3. karen fifelski says

    October 02, 2013 at 5:49 pm

    I have never had Chick fil A...there isn't one ANYWHERE around here...but these sound fantastic!
    Pretty sure we are having these for dinner tonight. 🙂

    Reply
  4. Kevin Payne says

    September 05, 2013 at 11:31 am

    Hi, what kind of oil did you use? Just curious.

    Reply
    • Melissa Coleman says

      September 05, 2013 at 1:00 pm

      I just use vegetable oil. Whatever you use to fry in will work fine.

      Reply
  5. Artsy Chicks Rule says

    June 07, 2013 at 5:03 pm

    Oh yum, will have to try these....Chick fil A is a fave of ours (and everyone's everywhere I think! 😉 )
    Thanks so much for sharing on Project Inspire{d}...pinning! 🙂
    Nancy

    Reply

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