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S'mores Bark Recipe

By: Melissa Coleman Last Updated: Oct 13, 2023 This post may contain affiliate links.

Indulge in the irresistible flavors of S'mores Bark!


This easy-to-make dessert combines smooth chocolate, crunchy graham crackers, and gooey marshmallows for a delightful twist on the classic campfire treat.


Customize it to your liking and enjoy the nostalgic taste of s'mores in every bite.


Perfect for sharing or enjoying anytime, this S'mores Bark recipe is a must-try for all dessert enthusiasts.

Smores Bark spread out on a baking pan.



Picture this: a rich, velvety layer of smooth milk chocolate, adorned with graham crackers and marshmallows, all beautifully intertwined to create a symphony of flavors and textures.


The beauty of S'mores Bark lies not only in its irresistible taste but also in its simplicity.


The first bite will transport you to a cozy campfire, surrounded by laughter and the joy of summertime.


So go ahead, gather your ingredients, and embark on a culinary adventure that combines the classic charm of s'mores with the simplicity of bark. S'mores Bark will not only satisfy your cravings but will also create lasting memories that you'll cherish long after the last bite.



Why you'll love this recipe!

  • Nostalgic Flavors:


    S'mores are a beloved childhood treat that evokes memories of cozy campfires and summertime fun. S'mores Bark captures those nostalgic flavors and brings them to life in a convenient and delightful form.

  • Easy to Make:


    S'mores Bark is incredibly simple to prepare. With just a few ingredients and minimal effort, you can create a delicious dessert that will impress your friends and family. It's a great option for both experienced bakers and beginners alike.

  • Convenience:


    Unlike traditional s'mores that require a campfire or grill, S'mores Bark can be made anytime, anywhere. Whether you're hosting a party, going on a picnic, or simply craving a sweet indulgence at home, you can whip up a batch of S'mores Bark in no time.

  • Kid-Friendly Treat:


    Children and adults alike will adore this S'mores Bark recipe. It's a family-friendly dessert that brings joy to people of all ages. Get your little ones involved in the preparation process, and they'll have a blast sprinkling the toppings and eagerly waiting for the bark to set.



Ingredients for Quick and Easy S'mores Bark

  • 3 cups milk chocolate chips
  • 4 sheets graham crackers, roughly chopped
  • ¾ cup mini marshmallows
  • ½ cup chocolate chunks
  • 1 cup marshmallow cream, melted



Equipment that you will need:

  • Wax paper or parchment paper
  • Cookie sheet
  • 2 medium microwave-safe bowl
  • Spatula or large spoon



How to make an irresistible S'mores Bark Recipe!

Line a baking sheet with wax paper.


Microwave almond bark for 30-second increments, stirring well between each session until mostly melted, then stir until almond bark is melted completely.



Spread chocolate onto the prepared sheet until about ¼” thick.



Sprinkle chopped graham crackers, marshmallows, and chocolate pieces onto the top of the chocolate.



Melt the marshmallows in the microwave for about 10 seconds. (Be sure to use a medium-sized bowl as the marshmallows will puff out and you don’t want a mess in the microwave.)



Drizzle marshmallows on top of the chocolate bark.



Allow the marshmallows to set. You may find it easiest to freeze for about 30 minutes before breaking or cutting the bark into pieces.


Store in an airtight container at room temperature, or place in the fridge or freezer.



The beauty of S'mores Bark lies not only in its delicious taste but also in its versatility.


You can customize this treat to your heart's content! Feel free to experiment with different types of chocolate, such as dark or white chocolate, to add a unique twist. If you're feeling adventurous, you can even sprinkle crushed nuts, drizzle caramel, or add a sprinkle of sea salt for an extra burst of flavor.

How long does S'mores Bark last?



S'mores Bark can be stored in an airtight container at room temperature for up to 1 week. However, its quality and freshness are best within the first few days.

Can I make S'mores Bark in advance?



Yes, S'mores Bark can be prepared in advance. Just make sure to store it properly in an airtight container or wrap it tightly in plastic wrap to maintain its freshness.

Can I use regular-sized marshmallows instead of miniature marshmallows?



Yes, you can use regular-sized marshmallows, but it's best to cut them into smaller pieces to ensure even distribution on the bark. Miniature marshmallows work well because they melt and distribute more evenly.

Can I freeze S'mores Bark?



While it's possible to freeze S'mores Bark, the texture of the marshmallows may change slightly upon thawing. It's best enjoyed fresh, but if you need to freeze it, wrap it tightly in plastic wrap and place it in an airtight container.



Even more delicious S'more desserts

  • Toasted S’mores Parfaits (No Bake Recipe)
  • Smores Crunch Pudding Pie
  • S’mores Pops
  • Gimme Some S’more: 20 S’mores Recipes
  • Smores Bars



Want to print or save this Smores Bark recipe?

Smores Bark spread out on a baking pan.

S'mores Bark

Melissa Coleman
Indulge in the irresistible flavors of S'mores Bark! This easy-to-make dessert combines smooth chocolate, crunchy graham crackers, and gooey marshmallows.
5 from 1 vote
Print Recipe Pin Recipe SaveSaved!
Prep Time 15 minutes mins
Total Time 15 minutes mins
Course Dessert
Servings 10 pieces

Ingredients
  

  • 3 cups milk chocolate chips
  • 4 sheets graham crackers roughly chopped
  • ¾ cup mini marshmallows
  • ½ cup chocolate chunks
  • 1 cup marshmallow cream melted

Instructions
 

  • Line a baking sheet with wax paper.
  • Microwave almond bark for 30-second increments, stirring well between each session until mostly melted, then stir until almond bark is melted completely
  • Spread chocolate onto the prepared sheet until about ¼” thick.
  • Sprinkle chopped graham crackers, marshmallows, and chocolate pieces onto the top of the chocolate.
  • Melt the marshmallows in the microwave for about 10 seconds. (Be sure to use a medium-sized bowl as the marshmallows will puff out and you don’t want a mess in the microwave.)
  • Drizzlemarshmallows on top of the chocolate bark.
  • Allow the marshmallows to set. It is easiest to freeze for about 30 minutes before breaking or cutting the bark into pieces.

Notes

Store in an airtight container at room temperature, or place in the fridge or freezer.
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