Halloween Mummy Pretzels

Halloween Mummy Pretzels are a yummy treat for your little goblins. The sweetness of the white chocolate mixed with the saltiness of the pretzel makes for one tasty bite. Perfect for your next Halloween party!

As the spooky season descends upon us, it's time to unravel a snack sensation that's both eerily adorable and irresistibly delicious – Halloween Mummy Pretzels!

Picture it: crispy pretzels transformed into adorable mummies, ready to enchant your taste buds and bewitch your Halloween festivities.


Whether you're hosting a monster mash or just want to add a touch of whimsy to your snack table, join us on this culinary escapade as we wrap up fun and flavor in every spooky bite.


Get ready to transform ordinary pretzels into a snack that's bound to unravel a whole lot of Halloween joy!


These Halloween mummy pretzels are so incredibly easy to make with only 3 simple ingredients needed. Grab a kid or two and get them involved in the whole process.

How to make Halloween Mummy Pretzels

1. Melt your white chocolate in a double boiler or a melting pot.
   
   
2. Dip your pretzels in the white chocolate and set aside.
   
   
3. While the chocolate is still melted (this is where your little goblin helpers can come in handy) add the candy eyeballs.
   
   
4. The last step is to drizzle your extra white chocolate over the pretzels to make them look like they are wrapped in gauze.
   
   

To make the process even faster for us busy moms, you can purchase already-made white chocolate-covered pretzels.


This will allow you to skip the dipping process and just attach the eyeballs and add extra white chocolate drizzle. Easy peasy!

You could also take this same concept and turn your pretzels into other Halloween-themed characters such as aliens, monsters, ghosts, and more.


Here is how The Monday Box turned them into some cute owls.

Recommended Supplies for this recipe!

Halloween Mummy Pretzels

Melissa Coleman

Halloween Mummy Pretzels are a yummy treat for your little goblins. The sweetness of the white chocolate mixed with the saltiness of the pretzel makes for one tasty bite.

5 from 1 vote

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Prep Time 5 minutes mins

Cook Time 5 minutes mins

Total Time 10 minutes mins

Course Dessert

Ingredients

  

• Pretzels
• White Chocolate
• Candy Eyeballs

Instructions

 

• Melt your white chocolate in a double boiler or a melting pot.
• Dip your pretzels in the white chocolate and set aside.
• While the chocolate is still melted add the candy eyeballs.
• The last step is to drizzle your extra white chocolate over the pretzels.

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